HEALTHY HOME MADE RED WINE | HEALTHY GRAPE WINE | VILLAGE FOOD
RESIDENCE MADE RED/ GRAPE WINE
Grapes are abundant in numerous antioxidants
Merlot May Lower the Risk of Heart Disease, Stroke
Anti-oxidants in Red Wine shields our skin and stops it from maturing
Intake of Red wine will certainly reduce the threat of establishing kind 2 diabetes in women
Seeded or Seedless Grapes/Black Grapes
Sugar usally double the quantity of grapes and depends upon the sweetness grapes used
Yeast (for activation) as well as luke warm water to liquify it
Luke Warm Water– 1/2 Cup (for liquifying the yeast).
Prep work Method.
1. Tidy the Glass Jar with warm water as well as keep it to miscellaneous.
2. Take pure water or Boiled and also cooled water.
3. clean the grape and eliminate the stalks.
4. Transfer the grapes into glass container and mash them making use of wood spatula or squash them with your hands and also add sugar and also the liquified yeast to the jar.
5. Include some wheat( it could additionally squashed).
6. Mix whatever with Purified water. Maintain the jar closed and airtight for around 21 days.
7. You will see air bubbles forming.
8. Mix the blend with a wooden spatula daily for 21 days and close the cover.
9. After 21 days, pressure the grape pulp mix right into one more vessel using a filter then to a glass bottle.
Currently Red wine prepares to serve.
, if required the fermentation can be more proceeded for an additional 21 days……